Thank you so much for your sweet comments on the first edition of Mjones Saturday Musings! I am so thrilled you like the newsletter and I can’t wait to share your dying need to know questions and my honest answers. I already have a few funny ones to share in the upcoming post. Y’all, I had plans to do some thrifting for the master bath this past weekend but these plans were squashed when
#chocolatebrowniesrecipe #mjonesstyle #mjonesstylerecipes
I woke up on Saturday to a record breaking temperature of 34 degrees! My house was freezing. Had it not been for my toasty comforter protecting me from this blizzard, I would have been frostbitten when I got up to take care of my business. Am I mistaken…this is April!? Instead of pulling out my winter mittens and earmuffs I reached for my snuggly pajamas for my OOTD.
#chocolatebrownies #mjonesstyle #mjonesstylerecipes
Staying home gave me time to work on the bathroom and get my hubby to help me hang our new chandelier. It’s stunning! I can’t wait to share the reveal which is coming this week as long as the sun shows up and shows out for the photo shoot. Staying home also allowed me to prepare a simple Sunday supper.
#chocolatebrowniesrecipe #mjonesstyle #mjonesstylerecipes
For dessert, I made these Chunks of Chocolate Brownies. They are so easy peasy gooey and delicious. You must try this recipe for the chocolate lovers in your life.

Until next time,


Yields 12

Chunks of Chocolate Brownies

20 minPrep Time

25 minCook Time

45 minTotal Time

Save Recipe


  • 1/2 cup butter softened
  • 1 cup sugar
  • 2 teaspoon vanilla extract
  • 2 large eggs
  • 1/2 cup flour
  • 1/2 cup cocoa powder
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup semi-sweet (large) milk chocolate morsels or chunks


  1. Grease a 9×9 inch pan (I used Bakers Joy)
  2. Preheat the oven to 350 degrees F.
  3. In a bowl mix together flour, cocoa powder, baking soda and salt
  4. In a separate bowl beat well butter and sugar until fluffy. Add vanilla, mix well. Add
  5. eggs, one at a time, mix well.
  6. Gradually add dry ingredients to wet ingredients, stir well.
  7. Add chocolate morsels and mix in with a spatula.
  8. Spread the batter in the prepared pan.
  9. Bake for 25 minutes.
  10. Let it cool completely.
  11. Cut into squares and serve.