There’s something about bacon that brings out the flavor in everything. I know that little bit of fat content that snuggles next to the thin strips of meat has a bad rap but bacon is soooo good. So I say “let’s enjoy the flavor in moderation”. For an easy appetizer, that’s sure to please, try this bacon wrapped scallop recipe.

Tip: Add some veggies like peppers and onions to the skewer for a little healthy touch.

Ingredients:
Scallops (serve three to four scallops per person)
Bacon
Pepper

Directions:
Cut the bacon to wrap around the scallop. Do not overlap. Place the scallops on the skewer and season with pepper. Grill until bacon is cooked. Serve immediately.